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The Where Ya at Food Truck is bringing New Orleans soul food to the Beacon Hill area. Matt Lewis, owner of the truck, is a native of New Orleans and has crafted his menu from the dishes he grew up eating. His dishes include po’ boys, beignets, and hot doughnuts dusted with powdered sugar. Creating …

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Before you start setting up a food truck park, you should research the regulations and permits for the location. You need to make sure that the land you choose is open and allows for parking and pedestrian flow. Also, you must consider zoning regulations and city ordinances. Once you have all of this information, it’s …

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